Ingredients
6 tbsp golden caster sugar
300ml gin
4 limes, 3 juiced, 1 cut into wedges
1 bottle soda water, chilled
Method
Put the caster sugar in a pan with 6 tbsp water. Simmer gently until all the sugar has dissolved. Simmer for 2 minutes, then cool.
Mix together the gin and lime juice and 3 tbsp of the sugar syrup. Divide between 6 old fashioned glasses filled with ice. Top with a splash of soda and a wedge of lime.
recipe - http://www.bbcgoodfood.com/recipes/9704/gimlet-fizz
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